Acta Medicinae Universitatis Scientiae et Technologiae Huazhong ›› 2026, Vol. 55 ›› Issue (1): 116-121.doi: 10.3870/j.issn.1672-0741.25.08.005

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Association Between Triglyceride-Glucose Index and Mild Cognitive Impairment in the Elderly

Wu Qingqing1,2, Chong Yufei1,3,4, Li Zhengliang1,2,5 et al   

  1. 1Hubei University of Chinese Medicine, Wuhan 430061, China
    2Department of Rehabilitation, Xinhua Hospital of Hubei University of Chinese Medicine (Hubei Provincial Hospital of Integrated Traditional Chinese and Western Medicine), Wuhan 430020, China
    3Neurological Rehabilitation Department, The Affiliated Hospital of Hubei Provincial Government(Hubei Rehabilitation Hospital), Wuhan 430061, China
    4Hubei Engineering Research Center of Neuromodulation Technology, Wuhan 430061, China
    5Hubei Provincial Clinical Research Center for Stroke Rehabilitation of Integrated Traditional Chinese and Western Medicine, Wuhan 430020, China
  • Received:2025-07-30 Online:2026-02-15 Published:2026-02-10
  • Contact: E-mail:docxwg@163.com

Abstract: Objective T o investigate the association between the triglyceride-glucose(TyG)index and mild cognitive impairment(MCI)in older adults. Methods Older adults aged ≥ 60 years who underwent health examinations in the Shuiguohu Community of Wuhan,Hubei Province,from September 2023 to September 2024 were enrolled.According to the inclusion and exclusion criteria,487 participants were ultimately included.General demographic characteristics and laboratory data were collected,and body mass index(BMI)and the TyG index were calculated.The participants were divided into an MCI group and a normal cognition group on the basis of the Montreal Cognitive Assessment(MoCA)score.Between-group comparisons were performed via independent-samples t tests,Wilcoxon rank-sum tests,and Fisher’s exact tests.After adjustment for confounders,including age,sex,and BMI,binary logistic regression was used to analyze the association between the TyG index and MCI,and subgroup analyses were conducted according to combined categories of age and BMI.Restricted cubic spline(RCS)regression was applied to evaluate the dose-response relationship between the TyG index and MCI. Results Among the 487 participants,203 were classified into the MCI group,and 284 into the normal group.Compared with that in the normal group,the TyG index was significantly increased in the MCI group(P<0.05).After adjustment for confounding factors,binary logistic regression revealed that the TyG index was positively associated with MCI(P= 0.036).RCS regression indicated a linear increasing trend in MCI risk with increasing TyG index values(Poverall= 0.038,Pnon-linear> 0.05).Subgroup analysis on the basis of combined age and BMI data revealed that an elevated TyG index was significantly positively associated with MCI risk among individuals aged ≥70 years with a BMI ≥ 24 kg/m2. Conclusion Elevated TyG index is associated with an increased risk of MCI,suggesting that the TyG index may serve as a potential indicator for the early identification of MCI.

Key words: mild cognitive impairment, triglyceride-glucose index, insulin resistance, elderly, cross-sectional study

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